Cottage Pie straight from the Veggie Patch
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Our Cottage Pie using ingredients from the Veggie Patch at Dido’s Place is the perfect Winter warmer!
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Sorrell Soup straight from the Veggie Patch
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Nothing beats growing your own vegetables and enjoying them in a family recipe handed down from generation to generation. Our Sorrell Soup has been passed on from our ancestors in Ukraine and contains vegetables such as sorrell, potatoes and onions from our very own veggie patch at Dido’s Place. Guests are welcome to forage for fruit, vegetables and herbs during their stay and cook up a storm in our fully equipped gourmet kitchen.
Read MoreOur Osso Buco Recipe
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As we approach Winter and the nights get cooler, we direct our journey towards comfort foods. Our first is one of our favourites, Osso Buco, served with nothing better than Toad’s Kitchen Cupboard’s Camembert Toasts.
Read MoreStuffed Zucchini Flowers with Willowbrae Marinated Goat's Cheese Pepper Balls
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We begin our journey exploring the wonderful produce that the Hawkesbury has to offer with our first recipe, which features local goat’s milk cheese from Willowbrae and fresh zucchini flowers from Sciberras Fresh, both located just a stone’s throw away from Dido’s Place.
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